10 Best Coffees for AeroPress [2022 Review]

Don’t let the AeroPress’s magic go to waste on old, cheap coffee. No matter your budget, it’s crucial to find beans worthy of what this amazing machine can do. 

Are you into rare single-origin coffees, tasty blends, strong brews, or decaf? Our list has the top picks for AeroPress coffee. From sweet and fruity, to rich and earthy, or even intriguingly complex flavors, we’ve got you covered. Dive in to discover your next favorite, whether you crave something adventurous or a comforting classic cup.

Quick Take: Best Coffees for AeroPress

Picking Coffee Beans for AeroPress

Don’t get your coffee at the grocery store

The AeroPress can make incredible coffee, but it needs top-notch beans. A common mistake for new coffee lovers is using old, stale beans. Always start with fresh ones for the best taste!

Shopping for coffee at the grocery store might seem easy, but you’re likely not getting the freshest beans. Many stores don’t stock fresh beans, and those that do often let them sit too long in storage or on shelves.

For a better coffee experience, consider buying beans from a local roaster or a trusted online seller. If you love the ease of getting coffee from the grocery store, don’t worry! You can find fresh beans on Amazon from suppliers with great reviews. Or, follow recommendations from a reliable website you trust. This way, you’ll enjoy fresher, tastier coffee every time. 

Whole bean vs pre-ground

Pre-ground coffee is super easy to use, but it loses its fresh taste fast, especially after opening. When air hits the grounds, they start to go stale in just a few hours. For the best flavor, try to use them within a couple of days.

Whole beans stay fresh for weeks, not just hours. If you store them right, they won’t go stale for months. Perfect for keeping your coffee flavorful for longer!

Grinding your own beans lets you adjust the coffee grind size for the perfect cup. Let’s dive deeper into this!

What’s the best coffee grind for AeroPress?

For your AeroPress, you can go with a drip grind (medium) or an espresso grind (fine) to start. Most recipes prefer these, but if you’re feeling adventurous, try coarse or extra coarse grounds for something like AeroPress cold brew. It’s all about experimenting to find your perfect cup!

To truly explore what your AeroPress can do, a capable grinder is key. Aim for one with a wide range of settings, from fine to medium, and even some coarser options. A grinder with just 15–20 grind size settings won’t cut it. For the best experience, look for one offering 40–60 settings. This way, you’ll have the flexibility to experiment and find your perfect cup of coffee.

Discover my top picks for AeroPress coffee grinders, perfect for everyone from beginners to experts.

Choosing a roast level for AeroPress

With your AeroPress, feel free to experiment with all roast types. For beginners, try starting with lighter roasts. They’ll let you explore the distinct tastes of single-origin and third-wave coffees. Plus, lighter roasts tend to be sweeter, more acidic, and have a lighter feel compared to darker ones.

Darker roasts pack a punch with bold, smoky flavors that come more from the roasting process than the bean itself. They’re often bolder and can taste a bit more bitter compared to their lighter counterparts. Plus, they have a full body, giving you that rich, deep taste similar to a French press brew.

Choosing a medium roast is great if you’re looking for a balance. It keeps the distinct tastes from where the beans come from, yet gives you a richer and bolder flavor compared to a light roast. It’s a perfect middle ground!

Best AeroPress Coffees

Best coffee for AeroPress: Volcanica Ethiopian Yirgacheffe coffee

Get ready to explore lots of single-origin coffees here! The AeroPress shines when it comes to these coffees, giving you a clear taste that really brings out each bean’s special flavor. Sure, you can still enjoy blends, but I urge you to try some single-origin coffees with the AeroPress. You’ll be amazed at the difference!

I often suggest Volcanica Coffee – they’re among the top coffee roasters globally, offering a wide selection of unique single-origin coffees. What stands out to me is their commitment to carefully choosing the finest beans and ensuring they reach you super fresh. Perfect for exploring coffee from different corners of the world!

But enough generalities, let’s talk specifically about these beans.

Discover the magic of Volcanica’s Ethiopian Yirgacheffe coffee! It’s a top pick for its price, made from beans picked from ancient, wild coffee trees in Ethiopia – the birthplace of coffee.

Enjoy guilt-free sips with our organic, Fair Trade-certified coffee beans. Perfect for ethical drinkers.

Choosing a medium-roast for these beans brings out delightful flavors of strawberry, dark chocolate, and pineapple guava. Enjoy its sweet taste, lively acidity, and balanced body. Perfect for coffee beginners!

Starting with a simple AeroPress brew might seem basic, but it’s a fantastic way to really appreciate the unique flavors of fresh, single-origin coffee beans. It’s a perfect first step for beginners!

Best premium coffee for AeroPress: Volcanica Kona peaberry coffee

Starting with a safe choice is great, but every AeroPress fan should explore premium beans for a real treat. Consider trying Jamaican Blue Mountain or Kona Coffee. They’re top picks for a reason!

Explore my full collection of incredible Kona coffees. Yet, today, I highly recommend trying Volcanica’s Kona peaberry coffee. It’s a standout choice!

Discover the magic of Peaberry coffee beans! These unique beans, found in just 5-10% of coffee plants, are denser and pack a punch with sweeter, more vibrant flavors compared to regular beans. Dive into a lighter, tastier coffee experience!

In the coffee world, there’s a bit of a debate. Some say peaberries are naturally superior, while others think it’s all about how carefully they’re roasted. Regardless, they’re a fantastic first step into the realm of high-quality coffee beans.

If you’re splurging on Kona coffee, aim for peaberry beans. They truly highlight Kona’s special tastes like no other. Perfect for those who appreciate the finer flavors in their cup.

Volcanica’s Kona peaberry coffee boasts a State-of-Hawaii certification, a big deal because the market is flooded with fake or diluted Kona coffees.

The Kona peaberry coffee is freshly roasted and responsibly sourced, ensuring top quality before it’s shipped to you. 

Discover the magic of these beans! They make a coffee that’s wonderfully fragrant, richly nutty, with a perfect medium body and smooth low acidity. It’s the best of Kona and peaberry coffee in one tasty brew.

Best budget coffee for AeroPress: Lavazza Super Crema coffee beans

Not everyone splurges on Kona coffee for their daily cup. Luckily, there are affordable coffee choices that taste amazing with the AeroPress.

Lavazza shines as a top Italian coffee brand, a title well-deserved. Italy doesn’t grow coffee, so Lavazza brings in beans globally, mastering the art of blending rather than sticking to single-origin roasts.

Super Crema is crafted for espresso lovers, just like its name suggests. But, even if you don’t have an espresso machine, no worries! The AeroPress is your friend here. It’s incredibly flexible, and trust me, you’ll want to give AeroPress espresso a shot.

Super Crema isn’t just for one recipe; it’s great in many AeroPress brews. Think of espresso beans as coffee beans that love a darker roast and bold flavors, often with more Robusta than Arabica, plus they give a lovely crema on top. But guess what? You can swap espresso and coffee beans without a hitch.

I suggest Super Crema espresso beans for AeroPress newbies. They’re a great start!

This coffee stands out with its unique medium-light roast, unlike the typical dark roast for espresso. Plus, it offers great quality at an affordable price.

Next up, let’s talk taste. This coffee is super welcoming for your taste buds, offering a gentle creaminess mixed with sweet hints of brown sugar and hazelnut. Plus, it’s crafted with 60% Arabica beans, cutting down on the bitterness compared to Robusta-dominant blends like Lavazza Gran Espresso.

Best dark roast coffee for AeroPress: Volcanica Guatemala Antigua coffee

We’re diving back into Volcanica’s single-origin coffees, this time exploring Guatemala. This country has recently wowed the world with its top-notch organic coffee. 

Volcanica offers a variety of Guatemalan coffees. I suggest trying their Antiguan blend first.

I chose Antigua, a favorite among many, for this coffee adventure.

Among all the Guatemalan coffees, Antiguan coffee steals the show. Its secret? The region’s volcanic soil. This creates a unique coffee that’s sweet like chocolate with a hint of apple-like acidity. Delicious!

Volcanica brings you special coffee beans from a single estate high up in Antigua. These beans make a rich and smooth coffee with a unique twist – think smoky, spicy flavors ending with a sweet note. Perfect for those who love a quality cup!

Best high-caffeine coffee for AeroPress: Death Wish whole bean coffee

I’ve talked about coffee’s taste, feel, and smell. But let’s not forget something crucial we all crave in our morning cup: the kick of caffeine.

Love a strong, tasty coffee? Try Death Wish! It packs four times the caffeine of regular coffee, hitting a massive 485 milligrams. It’s the perfect pick for those who crave a serious caffeine kick!

Death Wish coffee packs a powerful caffeine punch thanks to its unique blend of robust Robusta and Arabica beans. These organic, Fair Trade certified beans are roasted in small batches to ensure they’re always fresh, consistent, and top-quality.

What sets Death Wish apart from other high-caffeine coffees is its smooth taste. It packs a powerful caffeine punch without the bitterness. You’ll enjoy a bold flavor with hints of chocolate and cherry.

Contrary to what their ads say, Death Wish isn’t the strongest coffee out there. In fact, some coffees pack over twice the punch! Curious? Check out my roundup of the most caffeinated coffees to discover these powerful brews.

Best decaf coffee for AeroPress: Fresh Roasted Coffee swiss water decaf Mexican coffee

I always include decaf options in my lists because enjoying coffee isn’t just about the caffeine buzz. 

Many decaf coffees taste bad because they’re made using cheap methods that strip away more than just caffeine. This often leaves them flavorless, bitter, and unpleasant to drink.

Decaf coffee can taste great, too! Just search for “Swiss Water” on the label. This special method takes out caffeine but keeps the coffee’s yummy taste. It’s a clean process without nasty chemicals and zaps away 99.9% of the caffeine, which is way better than other methods. So, you can enjoy your coffee, minus the buzz!

Why choose this Swiss Water decaf coffee over others? Let’s find out!

Discover the charm of Mexican coffee beans with Fresh Roasted Coffee’s decaf version! It’s a smooth, mild delight, bursting with walnut and cocoa flavors. Perfectly medium-roasted, it has a gentle body that shines when brewed with an AeroPress. It’s a magical sip that captures the essence of Mexican coffee.

Meet Fresh Roasted Coffee, a brand that’s all about giving you the freshest beans. They always keep their promise to deliver top-notch quality. Plus, their coffee is USDA Organic and comes from sustainable sources. It’s hard not to admire a company that puts so much love and care into their coffee beans.

Peet’s Coffee Major Dickason’s Blend coffee

Many specialty coffee makers boast about their unique single-origin coffees. So, it was a surprise to see Peet’s Major Dickason’s Blend recommended everywhere I looked.

Peet’s Coffee offers unique single-origin coffees that are amazing. However, the first coffee you must try from them is actually a blend – and it’s a dark-roast blend at that! Trust me, it’s a game-changer. 

Major Dickason’s Blend is a dark roast that doesn’t disappoint. It’s rich and full-bodied, just like you’d hope. But there’s more to it. Once you sip, you’ll find its flavors are surprisingly complex and intriguing. 

Peet’s coffee boasts a unique taste thanks to a special mix of beans from different places. They keep the exact mix a secret, but whatever they’re doing, it works! They’ve crafted a true coffee gem.

Have you ever tasted Major Dickason’s blend from a French press or drip machine? Wait until you try it with an AeroPress! The difference is… actually, I’ll let you discover that for yourself!

Koffee Kult Sumatra Mandheling Whole Bean Coffee

Diving into Sumatran coffee is like uncovering a hidden gem. Though you might not realize it, you’ve likely tasted it in a blend. Ever enjoyed a Starbucks coffee? That rich flavor partly comes from Sumatran coffee beans—the coffee world’s open secret.

For the Aeropress, I usually suggest coffees with a hint of fruit or flowers. But Sumatran coffee? It’s uniquely rich with deep, earthy flavors.

Koffee Kult’s Sumatra Mandheling offers a unique twist with its medium roast, making it less intense than the usual dark-roasted Sumatran beans.

Koffee Kult’s quick roasting gives their coffee a perfect balance – it’s not too sour, has a smooth feel, and tastes like chocolate and sweet syrup. They’re all about freshness, shipping beans within 24 hours of roasting. This means you get to experience the best flavors these special beans have to offer.

Café Britt Costa Rican Tres Rios Valdivia coffee

Wrapping up, I’ll highlight a coffee gem from a top spot I love: Costa Rica.

Discover the secret behind Costa Rican coffee beans: they’re all 100% Arabica, no exceptions! Thanks to a unique law, Costa Rica guarantees that every cup you brew is top-notch, banning any other type of bean to uphold their coffee’s premium quality.

Tres Rios, often called the Bordeaux of Costa Rica, is famous for its outstanding coffee. But, urban growth might soon take over this special area. So, I suggest you grab a cup of this exquisite coffee before it’s too late. Enjoy it while you can!

Cafe Britt is a top pick for Costa Rican coffee! It’s all roasted right in Costa Rica, giving it that authentic touch. Plus, many of their brews, like this one, come from high-mountain beans – a real treat for coffee lovers.

These beans are roasted to a perfect medium, bursting with a special plum flavor unique to Tres Rios. They’re gently acidic, mixing hints of citrus, sweet honey, and nuts for a truly unique taste. 

Café Britt Costa Rican Origins coffee bundle

Discover our exciting Costa Rican coffee bundle, a must-try for every coffee lover!

I’m excited to share how the AeroPress highlights the unique flavors of coffee from different places. Take Costa Rica, a tiny country that’s super selective about its coffee beans. It’s amazing to taste the distinct differences with this method.

Even if you use an AeroPress, these three Costa Rican coffees will each have a unique taste. They all come from high mountains, but the soil and weather differences in their regions make this variety pack stand out.

Did you know there are more than 70 countries around the globe growing coffee, each with its own unique regions? Think about that when you use an AeroPress to taste the subtle differences between beans grown only a few miles apart. It’s a big, flavorful world in your cup!

Exciting, right?

Final Verdict

The AeroPress is a game-changer for brewing smooth, tasty coffee. With this incredible device in your kitchen, exploring top-notch single-origin coffees and world-class blends is a must. I’ve suggested a few great options to kickstart your coffee adventure.

Got your beans? Great! Now, explore the coolest AeroPress accessories to upgrade your coffee game, discover new brewing methods, or tidy up your coffee corner. Still need to buy your AeroPress? Don’t miss my guide comparing the AeroPress vs AeroPress Go to help you choose the perfect one for you.